Project to increase crop yield launched at Egerton
A multi-agency team has been formed at Egerton University to fight soil acidity which reduces maize production on small- scale farms, raising food insecurity. The United States Agency for International Development (USAID) through the ‘Feed the Future Advancing Local Leadership, Innovation and Networks (ALL-IN)’ programme has launched the effort which will be implemented by the University’s Tegemeo Institute of […]
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