Information For Development
Kenya needs to rethink food production practices in the wake of increased erratic climate patterns, depleted soil nutrients and a growing number of food insecure people. Dr. David Amudavi, Executive Director,
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When 17-year-old Mary Pendo Mweni scored a B-plus in last year’s Kenya Certificate of Secondary Education (KCSE) examination, she was elated and so was her entire family. She reckoned that her
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Farmers in Kiambu County frustrated by poor returns of coffee and tea are shifting from growing the two cash crops to the more lucrative macadamia trees to make good earnings. Coffee and
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Nine juveniles committed to probation services by the Ruiru law courts in Kiambu County are celebrating their open day in style, courtesy of the United Nations Office on Drugs and
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A pastor with an evangelical church in Eastlands of Nairobi County has discouraged Kenyans to avoid over dependency on handouts as their chief source of livelihood but embrace work so
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