Information For Development
The Kenya Agricultural and Livestock Research Organisation (KALRO) in collaboration with partners has developed new finger millet varieties to boost production and meet the rising demand for the cereal in
Read on
Government is moving towards commercialisation of BT maize after the last stretch of open field trials were concluded. The TELA Bt maize variety if adopted can help farmers double their yields. Speaking
Read on
The Food Balance Sheet projected to end of January 2021 shows a maize surplus of 21 million bags, 3.9 million bags of beans and 5.9 million bags of wheat. According to
Read on
Murang’a County government in partnership with Nutrition International (NI) organization have jointly embarked on a five-year Action Plan that will see improved nutrition status among residents. The devolved administration has already
Read on
The government through agriculture research institutions in the country is introducing high yielding, high nutrition and more resilient root and tuber crops in a move aimed at shoring up food
Read on