Monday, September 26, 2022
Home > Agriculture > County Establishes Irish Potato Regulations Taskforce

County Establishes Irish Potato Regulations Taskforce

Trans Nzoia County has established a multi-agency committee that will be in charge of implementation of the irish potato regulations of 2019.

Establishment of the county multi-agency committee is in line with the Agriculture and Food Authority (AFA) statutory requirement.

AFA Deputy Director in charge of Compliance and Regulations Ferdinand Masinde presided over the multi-agency formation event, held at Trans Nzoia County Commissioner’s boardroom.

Endebess Deputy County Commissioner (DCC) Mwachaunga Chaunga with his Trans Nzoia West counterpart Charles Ocharo represented area County Commissioner, Samson Ojwang, who was away in Nakuru on official duties.

Masinde outlined the main purpose of the irish potato regulations that include registration of the commodity’s growers, growers associations, dealers, collection centres, processors, warehouses, importers as well as exporters.

“Besides proper packaging and sale of irish potato, these regulations also stipulate establishment and enforcement of standards in irish potato handling to ensure health and proper trading,” pointed out Masinde, adding the AFA’s objective was to promote the best practices in the sub sector.

The county multi-agency committee will be composed of the County Commissioner as the chairperson with members drawn from line departments from both national and county governments.

These will among others include agriculture, trade, National Police Service and county law enforcement units.

“For effective management and implementation of the irish potato regulations, the same will be cascaded down to sub county levels where the Deputy County Commissioners will be in charge of the multi-agency committees,” stated Masinde.

To safeguard farmers and buyers against exploitation by cartels, the task forces will ensure strict adherence to marketing requirements.

“These committees are supposed to ensure growers or dealers offer irish potatoes for sale only in designated collection centres and stored in properly inspected and registered facilities,” added Masinde.

The forum was further told that irish potato growers and dealers are expected to use properly calibrated, serviced, inspected and approved by the ministry of trade.

The multi-agency committees will also oversee commodity transportation to avoid deterioration in quality in order to guarantee consumers value for their money.

“Potatoes for commercial purposes should be packaged and transported in clean intact food grain material, specifically synthetic fibre sacks, moulded plastic boxes or paper of plastic films,” outlined Masinde.

He in addition said the maximum weight for each single unit packaged for trade must not exceed 50 kilogrammes.

The official lauded irish potato farmers, revealing the country was producing an estimated 1.6 metric tonnes of the commodity annually in the 16 counties where it is grown, out of which, 1.2 metric tonnes are consumed locally.

By Maurice Aluda

 

Leave a Reply