The County Government of Kericho has launched and operationalised the Africa Agriculture Adaptation Atlas knowledge products under the Sustainable Agriculture Foundation Project to support farmers in adapting to climate change and improving food production across the county.
The initiative, which focuses on the use of data and mapping tools in agriculture, is expected to guide farmers and planners with clear information on climate risks, suitable farming practices and priority value chains for sustainable development.
Speaking during the official commissioning of the programme in Kericho, County Director for Agriculture Mr Elijah Mutai, representing Agriculture CECM John Cheruiyot, said the project marks a major step towards modern and informed farming in the county as it brings together data, technology and research to guide farmers on how to respond to climate change and improve productivity.
He noted that the introduction of Agricultural Enterprise Fact Sheets will help farmers understand how climate change is affecting different farming systems while offering practical solutions to improve productivity and resilience.
“Through this atlas and the fact sheets, our farmers will access clear information on climate risks and the best farming practices to apply in their areas, which will help them protect their livelihoods and increase production,” he said.
Key priority value chains have been identified in the County including banana, maize, beef and dairy cattle, meat goats, sheep and poultry, as these enterprises are widely practised across the county’s highland and midland agro-ecological zones and remain central to food security, household incomes and the county’s economy.
At the same time, the programme integrates geospatial science by using satellite imagery, remote sensing and Geographic Information Systems to monitor agricultural activities in real time and track weather patterns and their impact on farming.
Mr Mutai explained that the use of such technology will enable farmers and extension officers to make timely decisions based on accurate data, leading to better crop yields and efficient use of resources across the county.
“The adoption of data-driven agricultural planning will help our farmers respond to changing weather conditions while strengthening food production systems in Kericho,” he explained.
In the meantime, officials revealed that the atlas will also support extension services by providing location-specific advice that will guide farmers on crop selection, planting seasons and soil management practices.
He emphasised that the project is part of the county’s broader plan to build resilient farming systems that can withstand climate shocks while ensuring a stable food supply for the growing population.
At the same time, stakeholders noted that the mapping approach will support long-term planning by identifying vulnerable areas and guiding investments in agriculture and rural development.
“This initiative will transform how we plan and support agriculture because decisions will now be based on real data and clear evidence, which will benefit both farmers and the entire county,” he added.
By Kibe Mburu
