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CS Oparanya says revival of the coffee sector could have accelerated if more counties could have joined the venture

By M, KNA

The Cabinet Secretary for Cooperatives and Micro, Small and Medium Enterprises (MSMEs)

Development Wycliffe Oparanya has said that the revival of the coffee sector in the country

could be accelerated if more counties ventured into its farming.

Oparanya, who met with coffee farmers from Ndimaru Sub-County, Kuria, said that 34

counties have already ventured into coffee production, with the latest being Nyandarua.

“We want to introduce the cash crop to more counties with the potential of growing

coffee to boost the coffee production in the country,” he said.

Currently, the production of coffee in Kenya stands at about 50,000 metric tonnes as

compared to 200,000 metric tonnes before the 1980s, a huge drop that resulted in an urgent need

to revive the sector, he noted.

The CS disclosed that revival of the coffee sector would aim to ensure the country

produces at least 150,000 metric tonnes of coffee before 2029.

Migori County is currently producing about 1.8 million kilogrammes of coffee

annually, but with the revival of the coffee sector, the country could see its potential rise to five

million kilogrammes.

He said that New Kenya Planters Co-operative Union (NKPCU) was introducing some

measures that include proper management of cooperatives, the Cherry Fund and the introduction

of term limits to officials serving in cooperatives.

Coffee Cherry Advance Revolving Fund (CCARF) was established to provide affordable,

sustainable and accessible cherry advances to smallholder coffee farmers whose land under

coffee does not exceed 20 acres.

The government had set aside Sh9 billion for the Cherry Fund, with more than Sh6

billion already borrowed and utilised by coffee farmers, a significant milestone in addressing the

exploitation of middlemen and coffee cartels.

Other proposals included better organisation structure of the value chain, properly

formulated market links, employment of extension officers, as well as formulation of policies

and bills to guide the Coffee sector.

If passed in Parliament, the proposed Coffee and Cooperatives bills 2024 will help

improve the sector.

Oparanya said that special focus should be placed on empowering cooperatives that have

80 percent small-scale coffee farmers in the county, which contributes to more than half of the coffee

production in the country.

He said the government, through the NKPCU, would soon employ 1,600 extension

officers in 34 growing coffee counties to provide the necessary skills, knowledge and support to

coffee farmers to boost the coffee production in the county.

Other proposals by NKPCU include sending money directly to farmers instead of the

traditional channels of cooperatives to reduce mismanagement of the hard-earned cash of coffee

farmers.

The CS disclosed that the revival aims to enable the country regain the lost glory of the

1980s, when it used to be the largest exporter of coffee in Africa.

Currently, Uganda, a member of the East Africa Community (EAC) is the biggest

exporter of coffee in Africa, generating 400,000 metric tonnes annually.

He, however, encouraged the county governments to continue partnering with the

national government to realise a transformation in the revival of the coffee sector in the country.

“Agriculture is a fully devolved function of the county, and our work as the national

government is to formulate policies that will assist in a faster revival of the sector to empower

our farmers economically,” said Oparanya.

Oparanya also encouraged cooperatives in the country to embrace the idea of establishing

a nursery to produce enough coffee seeds for distribution to new farmers.

Migori Governor Ochilo Ayacko said that they would continue to partner with parties

like the Food and Agriculture Organisation (FAO) to generate funds to help streamline the coffee

sector in the county.

He noted that the county, in partnership with the national government, would help to

address some of the challenges affecting the productivity of the 11 coffee cooperatives in the county.

Kuria region is the biggest coffee-producing area, boasting eight cooperatives and

contributing to three-quarters of all the coffee production that currently stands at 1.8 million

kilogrammes annually.

He disclosed that in the coming supplementary budget, Sh5 million would be set aside for

the revival of the coffee sector to increase the county' s productivity from 1.8 to 5 million

kilogrammes annually.

Ochilo however urged the national government to address the insecurity issue along the

borders of Ndimaru and Transmara in Narok County to boost the morale of residents to venture

more into agriculture.

“The land clashes along the Kuria-Transmara borders, if it remains unresolved, we will

not have any agricultural productivity because residents will fear losing their property and life,”

said Ochilo.

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